Iceland holds a special place in my heart. After University, I took a 7 month backpacking trip and Iceland was my first stop. I didn’t really know anything about this amazing country other than it was where the ribbon bookmark Read more...
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I had the absolute pleasure of designing the invitations for Alina + Sean’s intimate summer cottage wedding on Wahsoune Island in Ontario, Canada. For the invitations, Alina came to me with her own watercolour paintings to incorporate into the design. Read more...
Last spring I posted about the most original wine labels EVER. I’m talking about the labels for Bear Flag wines by Eduardo Bertone. Well, Eduardo is back with brand new labels for the second edition. The two new ones are Read more...
A couple weeks ago it was my boyfriend and I’s anniversary. To celebrate, we decided to get inebriated in a very classy manner. (FYI: the use of classy instantly negates any possible classiness.) Off we went to the Okanagan for Read more...
I’ve said it before, I’m a total sucker for buying bottles of wine with cool labels. I know I should know better but I can’t help it. Wine bottle labels have come a long way and if it’s well designed Read more...
Call me nuts, but I don’t mind cleaning the bathroom. But if you live in a condo like myself, you probably find yourself spacially challenged. I thought about going with a blue theme in my bathroom to blend the Clorox Read more...
One of the joys of the holidays is getting together with friends and having yummy food and drink. This means visiting the local liquor store and stocking up on wine since bringing yourself just isn’t enough! I was in the Read more...
There are few things that rival my love for stationery (excluding friends and family of course!) Wine and cheese are two of those things. My enduring love for cheese began when I was little. Grilled cheese sandwiches with Kraft Singles. Read more...
I don’t think two things could go together any better than olive oil and balsamic vinegar, despite the tired saying. Whether it’s to dip bread in or as a salad dressing, sometimes the simpliest ingredients are best. I have a Read more...









